Quality system | Biology homework help

Describe the biosafety level classification system in the U.S. and the biohazard risk classification used by the WHO. What additional safety concerns are there for BL3-LS? What documentation and additional safety precautions would a company need to take to manufacture at this level? What building modifications might be required and how might the production process be modified?

APA format, 1 page, reference include

 
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